Makes 30 truffles Ingredients: 1 1/2 cups Heavy Cream 7 bags Senok Chai Tea 1/4 tsp Sea Salt Flakes 9 oz Dark Chocolate (70 percent cocoa), chopped 2/3 cup Cocoa Powder Combine the heavy cream and tea bags in a small saucepan. Place the pan over medium-low heat and warm gently, stirring occasionally, until bubbles […]
Continue reading